Local Red Cabbage

Local red cabbage is crisp, colorful, and packed with antioxidants. It supports immune health and digestion, is rich in dietary fiber, and naturally low in calories. Its vibrant color and slightly sweet flavor make it perfect for fresh and cooked dishes.

Nutritional values per 100 g of red cabbage:

• Energy: 31 kcal

• Protein: 1.4 g

• Carbohydrates: 7.4 g

• Vitamin C: 57 mg

• Vitamin A: 5 µg

• Vitamin K: 38 µg

• Fiber: 2.1 g

Sold as: 1 fresh head
Ideal for salads, coleslaw, cooking, roasting, and fermenting.